June 10, 2019 kofta curry

Malai Kofta Curry | Paneer Kofta

INGREDIENTS For Malai Kofta 1 heaped cup paneer crumbled (about 150 grams) 1 heaped cup potato boiled & crumbled (about 2 large) 2½ tablespoons corn flour (corn starch) 1 teaspoon ginger paste 2 tablespoons coriander leaves chopped finely Salt as needed ½ to ¾ teaspoon Garam masala 1 tablespoons cashews chopped (optional) 1 tablespoons raisins (optional) Oil for deep frying For Gravy 1 cup onions cubed 1 ½ cup tomatoes cubed 15 cashew nuts 1 inch cinnamon stick or dalchini (I used real cinnamon so used […]

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