February 20, 2018 Kachhi haldi ka halwa

Kachhi Haldi ka halwa | Desserts | Haryana Cuisine | Sweet Recipe

Kachhi Haldi ka halwa (raw turmeric halwa)  is special dessert but has medicinal value in it. Raw turmeric has great health benefits. It is a quick homemade sweet dish to serve your family to keep them healthy.


  • Raw Turmeric, peeled and ground – 100 gm
  • Jaggery – 100 gm
  • Whole Wheat flour – 75 gm
  • Ghee – 75 gm
  • Milk – 200 ml
  • Mixed Dry fruits – 1 tablespoon

Let us learn how to prepare Kachhi Haldi ka halwa at home

  1. Take a thick bottomed pan and heat little ghee in it and roast wheat flour until golden brown for 5-7 minutes. Remove and take aside.
  2. Now, pour in ghee and roast turmeric on medium flame till the raw flavor disappears, do it for about for 10 minutes.
  3. Ghee will separate from the turmeric and now, it is the time to add flour and mix well.
  4. to this add milk and stir well.
  5. Now, add mashed jaggery and mix well.
  6. Keep stirring until mixture attains a smooth consistency for 4-5 minutes.
  7. Now, add dry fruits and mix well.
  8. Serve kachhi Haldi ka halwa hot.

Kachhi Haldi ka halwa has medicinal values that keep your family hale and healthy. Try this at home and let us know.

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