Peda dessert recipe originated from Uttar Pradesh but now it is one of the most famous desserts of India. Very old but all time favorite of every Indian. Ingredients : Khoya – 1/2 kg Ghee – 60 gm Powdered sugar – 1/2 kg Elaichi(cardamom) powder -1/8 tsp Kesar mixed with milk Kersar, pista for Garnishing Peda Dessert Recipe Procedure: […]
Dum Pukht’s Galouti Kebab | Mutton minced | UP cuisine
Dum Pukht’s Galouti Kebab a succulent dish to taste. It can be eaten anytime! It will certainly make your mouth watery. Ingredients: minced mutton – 1/2 kg (use mutton leg or mutton shoulder, reddish in color) red chilli powder – 1/2 tsp kebab chini powder – 1/2 tsp raw papaya paste (helps to tenderize the meat) – 1 tsp […]
Bharwan Chicken Pasanda Recipe | Indian Cuisine | Chicken Recipe
This Bharwan Chicken Pasanda Recipe is a mouth watering dish on the table. Perhaps, very rich and delicious cuisine made of chicken breasts stuffed with khoya-cheese mixed with flavorsome coconut-cashew sauce. I bet you would enjoy making and eating this delicious food. Ingredients: chicken breasts – 4 ginger paste – 1 1/2 tsp chilly powder […]
Arhar ki Dal | How to make UP Arhar ki Dal | Indian Cuisine
Nothing is peaceful like some steaming ‘arhar ki dal’ spread on a plateful of white rice. A simple everyday classicand healthy recipe. Even a new cook can master it. Every household in the Uttar pradesh is sure to have it’s own style. Ingredients: yellow lentils(1 cup) turmeric powder(1/2 tsp) salt(1 1/2 tsp) sugar(1 tsp ) ginger-chopped […]
Mixed Pickle | Indian mixed pickle recipe for UP cuisine style
This mixed pickle is very famous in UP, check out this simply awesome recipe.It is made with the vegetables. Pickle adds a flavor to our food. Ingredients Mixed vegetable pieces (Mango, carrot, lime, Green chili, Amba Haldar, Karonda, kerda &/or other seasonal vegetables), Brine (Edible common salt,), Edible vegetable oil, Spices & Condiments, & Asafoetida. […]
Mutton Kofta | UP cuisine | Indian Mutton Kofta curry recipe
Mutton Kofta is the lip-smacking spicy cuisine of UP. Made with kofta balls which contain mutton, channa, spices etc. Ingredients minced mutton egg roasted, ground & sieved chana coriander – chopped poppy seeds – soaked in water a hand full of garlic pods ginger 1 inch finely sliced onions skinned & pureed tomatoes coriander powder turmeric […]