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Recipe Baby Potato Podi Curry Recipe

Baby Potato Podi Curry Recipe | Tamil Nadu Cuisines | Veg Recipes

Baby Potato Podi Curry Recipe is very delicious and easy Tamil Nadu Cuisine.  Since potato is everybody’s favorite vegetable, this homemade veg food recipe will be liked by most them here. Ingredients:  Baby Potatoes – 3/4 Kg  Turmeric Powder – 1/4 tsp Asafoetida – pinch  Salt to taste To Roast and Grind Channa Dal/Kadala Paruppu – 2 tbsp Coriander Seeds – 1.5 tbsp Dried red chillies […]

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Recipe Godumai Appam Food Recipe

Godumai Appam Food Recipe | Tamil Nadu Cuisine | Indian Cuisine

Godumai Appam Food Recipe is one of the most traditional and authentic cuisines that Tamil Nadu prepares. It tastes awesome. Ingredients Wheat flour (atta) (1 cup) Rice flour (chawal ka atta) (1 tbsp) Jaggery (gud) (3/4 cup) Banana (kela), mashed (1) Coconut (khobra), finely chopped (2 tsp) Cardamom (elaichi) powder (1/2 tsp) Clarified butter (ghee) (for deep-frying) Godumai Appam Food Recipe Method: Take […]

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Recipe Arisi Tengaay Payasam Recipe

Arisi Tengaay Payasam Recipe | Tamil Nadu Cuisine | Sweet Recipes

Arisi Tengaay Payasam Recipe is typically a traditional Tamil Nadu style payasam recipe. Rice cooked in the flavors of jaggery, coconut, and cardamom which will satisfy your sweet buds.  Ingredients: Raw rice – 150 gm Jaggery – 250 – 300 gm Poppy seeds (optional) – 25 – 50 gm Coconut, finely grated – 1 big A pinch cardamom, finely powdered Raisins(fried […]

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