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Recipe

Jalebi Sweet | Indian Dessert Recipe

Jalebis are Indian desserts made by deep-frying a madia batter in circular shapes, which are then soaked in sugar syrup. They can be served warm or cold as well. Ingredients  ½ cup maida 1 tablespoon corn flour ¼ tablespoon baking soda ½ tablespoon vinegar 1 tablespoon yogurt  ⅛ tablespoon yellow food color Oil 1 tablespoon ghee for sugar syrup: ¼ cup water 1 cup sugar ¼ tablespoon cardamom powder Instruction […]

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Recipe

Delicious Recipe Plum Cake

Plum cake is a fruity and nutty cake with the goodness of cherries, almonds, raisins and many more dry fruits. Ingredients   1 1/2 cups all purpose flour 1 teaspoon baking powder 1 teaspoon baking soda 1/2 teaspoon salt 1/2 cup butter 2 tablespoon of powdered sugar 2 eggs 1 tablespoon lemon juice 1 cup chopped dry fruits vanilla […]

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Recipe

Chocolate Ice Cream | Dessert Recipe

Chocolate ice cream is generally made by powder, milk, vanilla extract and sugar are blended sometime chocolates are mixed with coco powder also . Everyone love chocolate ice cream. Chocolate ice cream is very common and famous all over the world. Ingredients  2 cup heavy cream ¾ cup powdered sugar ½ cup cocoa powder pinch […]

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Recipe

Carrot Halwa | Indian Dessert

Carrot halwa is an Indian Cuisine. Carrot halwa is made with carrot, milk, ghee  and nuts. It is a delicious sweet. It is very famous dessert in India. Ingredients  1/2 kg carrot 1/2 cup milk 1/2 cup sugar 1/2 table spoon cardamom powder 3 tablespoon ghee Dry fruits (Almond and cashew ) How to make […]

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Recipe

Kaju Barfi | Indian Sweet Recipe

Kaju barfi is a dessert from the Indian. Kaju barfi is also called as ‘Cashew slice’. Kaju barfi is made up of cashew. It is very tasty and easy to prepare. Ingredients  1/2 cup Sugar Ghee 1 cup Cashew nuts 1/4 Water 1/2 tablespoon cardamom powder How to make Kaju Barfi Take 1 cup of […]

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Recipe

Lemon Cake | International Recipe

The cake, which is tender, moist and scented with lemon zest, is brushed with a simple glaze of lemon juice and sugar when it’s still warm so it soaks into the cake. It’s a timeless dessert that’s perfect for practically any celebration. Ingredients 1/2 pound  unsalted butter 2 1/2 cups granulated sugar, divided 4 eggs […]

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