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Recipe

Ragi Rotti | Karnataka Cuisine

Ragi Rotti is very popular dish in Karnataka. Ragi rotti is prepared in the same way as Akki rotti. It is made up of ragi flour, salt water. Ingredients 1 cup ragi flour  1 tablespoon cumin 1 onion finely chopped 1 green chilli  finely chopped 2 tablespoon coriander leaves finely chopped few curry leaves 1 tablespoon salt Water  Instruction to make Ragi Rotti In […]

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Recipe

Cheese Garlic Toast | International Cuisine

Cheese Garlic Toast is an International cuisine. Its is very tasty and easy to prepare at home. It is made up of bread, cheese, garlic, butter etc. Ingredients  4 slices bread 3 tablespoon butter ¾ cup mozzarella cheese grated 2 tablespoon garlic finely chopped ½ tablespoon pepper crushed ½ tablespoon oregano ½ tablespoon pepper ½ tablespoon thyme ½ tablespoon chilli flakes 2 tablespoon coriander finely chopped Instruction to make Cheese Garlic Toast In a large […]

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Recipe

Mango Rice Recipe | Karnataka Cuisine

Mango Rice is an India recipe. It is very popular in Karnataka. Mango rice is made up of rice, mango, green chili, curry leaves, mustard seeds. Ingredients  2 cup cooked rice 1 tablespoon mustard 1 tablespoon urad dal Pinch of hing  1 tablespoon chana dal few curry leaves 3 tablespoon roasted peanuts 1 cup raw mango grated 2 green chili ¼ tablespoon turmeric  Salt to taste 3-4 tablespoon oil 2 tablespoon coriander leaves finely chopped Few […]

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Recipe

Rava Idli Recipe | Karnataka Cuisine

Rava idli is a very popular breakfast recipe in Karnataka. It is also found in restaurants. Rava idli is served hot and is to be eaten along with coconut chutney or samber. Ingredients 1 cup rava 1 tablespoon mustard ½ tablespoon cumin 1 tablespoon chana dal Pinch hing  few curry leaves Pinch of baking soda 1  tablespoon green chilli finely chopped 1/2 tablespoon ginger finely chopped 2 carrot grated ¼ tablespoon turmeric ¾ cup […]

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Recipe

Jeera Rice | Indian Cuisine Recipe

Jeera rice  is an Indian dish consisting of rice and cumin seeds.  It is easy to prepare jeera rice. In North India it is very popular dish. Ingredients  1/2 cup basmati rice 1 tablespoon oil 1/2 tablespoon salt 1 tablespoon ghee 1 tablespoon cumin 2 tablespoon coriander finely chopped Instruction to make Jeera Rice Take a bowl, add […]

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Recipe

Akki Rotti | Karnataka Cuisine

Akki rotti is a breakfast item in Karnataka, India. It is made of rice flour which is mixed with salt and water and kneaded well till the dough and roasted. Ingredients  1 cup rice flour 1 finely chopped onion 2 finely chopped green chili Finely chopped ginger Finely chopped coriander 1 tablespoon cumin 1 tablespoon salt Water Oil Instruction […]

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Recipe

Lemon Rice | Indian Dish Recipe

lemon rice dish is one of the easiest dish to make. Freshly Cooked rice is mixed with a lemon and peanut mixture. you can make lemon rice even with left over rice. Ingredients  Lemon juice Peanut Black gram Mustard seed Coriander Chilli Salt Cooked rice Curry Leaves Oil Turmeric powder How to make Lemon Rice […]

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Recipe Puliyogare

Puliyogare Recipe | Tamarind rice | North Karnataka Breakfast Recipes

Karnataka Style Puliyogare recipe: Karnataka Cuisine style puliyogare recipe explained with Ingredients & Method Process given below. This is yet another very popular breakfast recipe in Karnataka. In this Karnataka style puliyogare recipe, I have not used rasam powder in its place fresh spices are roasted and powdered. Ingredients: (measuring cup used = 240ml) 1 […]

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